Kale Slaw

This slaw is a super food, loaded with vitamins, antioxidants, and fiber. This is all taste great and fresh.

Ingredients

3 Tbsp fresh lemon juice
2 Tbsp mayonnaise (I prefer homemade)
2 Tbsp olive oil
1 Tbsp Dijon mustard
Sea salt and fresh cracked pepper
5 oz of kale (about 5 to 6 leaves of fresh kale)
1 small sweet apple, chopped
½ cup toasted walnuts

Directions

1. In a small bowl whisk together first 6 ingredients together, until well blended.
   (Or use a mason jar with lid and shake until well blended).


2. Trim cleaned Kale from tough stem and rib. Julian thinly and place into a large bowl.


3. Add dressing to kale & work into the leaves with your hands.


4. Add apples and walnuts to slaw; toss.


5. Chill for at least 30 minutes.


6. Toss before serving.

 

Based upon original recipe created by Maxx Shapiro